Hygiene and infection control has never been more important in offices and workplaces. It is vital that everyone knows how to work safely and how to create a COVID-19 secure environment.
Infectious agents such as viruses and disease-causing bacteria can cause a range of symptoms, from a mild cough to a chronic viral infection.
When it comes to infection control, effective hand hygiene is a must. If people aren’t rigorous in their approach to cleaning their hands, they can put themselves and others in danger.
In the media we often hear about Norovirus outbreaks in hotels, restaurants, cruise ships, schools and hospitals. It's commonly known as the “Winter vomiting virus” or the “Cruise ship bug”. However, what we may not appreciate is that the Norovirus is thought to account for up to 50% of worldwide foodborne gastroenteritis, making it a global public health concern.
Are you washing your hands properly? It might sound like a trivial question, but it's not. In fact, many people either don't know, or can't be bothered to follow, the proper process.
Find out more about how hand sanitiser expiration dates can affect its usability and if you are using it enough throughout the day.
We have all adapted to using hand sanitiser more than ever in our everyday routines – but have you ever wondered how it actually works? Our blog post explains how it works and the correct way to use it…
Breaking it down, here is everything you need to know about the bird flu outbreak.
